Formulation ID: C.HA.19.76HPC
|CytoFruit® Water Kiwi BIO99||Actinidia Chinensis Fruit Extract, Potassium Sorbate||ROELMI HPC||25,00|
|TechnoHYAL HAir Complex||Aqua, Sodium Hyaluronate, Hydroxypropyl Guar Hydroxypropyltrimonium Chloride, Pentylene Glycol, Sodium Benzoate||ROELMI HPC||2,00|
||Olifeel® TD OW||Polyglyceryl-3 Stearate, Cetearyl Olivate||ROELMI HPC||5,00|
|Olifeel® Pearls||C10-18 Triglycerides||ROELMI HPC||4,50|
|Olifeel® Skin||Triolein, Glyceryl Dioleate||ROELMI HPC||5,00|
|Celus-Bi® Feel 10||Zea Mays Starch, Polyvinyl Alcohol, Glycerin||ROELMI HPC||1,00|
|Méditerranée-L Orange||Tripelargonin, Citrus Aurantium Dulcis Extract||ROELMI HPC||1,00|
|Distearoylethyl Hydroxyethylmonium Methosulfate, Cetearyl Alcohol||5,00|
|BiosControl® Synergy ICE||Caprylyl Glycol, Ethylhexylglycerin, o-Cymen-5-ol||1,00|
Chemical Physical Parameters
- Appearance: CREAM
- Colour : WHITE
- Smell: LIGHT CHARACTERISTIC
- pH: 4,0 - 4,5
- Density (g/ml): n.a.
- Viscosity (Fungilab Viscostar-R, s:7, 60 rpm, 25°C): 12000-17000 cP
- Centrifuge (1 cycle*3000rpm*15’): YES
- Stability (3 months at 4, 25, 40°C): YES
- Dropping point (°C): n.a.
- Surfactant actives content: n.a.
- Prepare Phase A under stirring at 70+/-2°C;
- Prepare Phase B under stirring at 70+/-2°C;
- Put Phase B into Phase A under mix and mix for 5 minutes;
- Cool down at room temperature and add Phase C.
The formulation above is based on our best knowledge and is provided only as an indication. The end user must verify himself the applicative characteristics, the stability as well as the existence of a patent. The company ROELMI HPC does not give any guarantee and disclaims all responsibility for the use of this formulation. It is intended for operators and technicians only.
For more information visit us at www.roelmihpc.com